FOR RAPID SERVICE CALL US ATCALL US AT
778-800-1821
Residential Commercial
Residential Oven Services

Quick Tech Contact


commercial range vancouver

Your oven is the appliance you use to bake favorite recipes and make the perfect meal for your family and friends. When it breaks down it can really upset your plans. Count on our trained professionals to keep your oven running the way that it should.

All of our oven and appliance repair services (parts and labour) are fully guaranteed and we only use brand specific parts direct from the original manufacturer (OEM parts) for all our repairs. This gives you the best quality appliance repair, longest warranty and peace of mind. At MegaTec, we have built a reputation for giving the best oven installation, repairing, and maintainence. We provide various oven and appliances services in the Vancouver area.

Residential Ovens and Stoves

Compared to commercial ovens their residential counterparts tend to be a bit smaller, with less emphasis on constant use and more on convenience. Ovens designed for home use have more features and style options than commercial models.

Electric Ovens work using heating elements that are powered by your home's regular electric outlets. Electric ovens tend to be cheaper to buy, but run at a higher overall cost. Electric rates in Vancouver, and throughout BC are only going up. Electric ovens are easier to maintain, clean and achieve more even cooking temperatures.

Conventional or Convection Ovens we repair both conventional and convection ovens. From tripping fuses to heating elements and fans our professional technicians have experience repairing conventional and convection ovens.

Conventional ovens have no internal fans. They use heating elements to get the oven to its correct cooking temperature. A convection oven has fans. The fans are used to circulate air. The air flow inside a convection oven helps cooks the food faster and more evenly.

Residential Stoves are an interesting thing to define. Not everyone agrees on what a "stove" actually is. Usually it means the same thing as "range" but it can also just refer to the oven. If you're looking for information on ranges check out this page: residential range.

Common Residential Oven Problems

Keeping your oven in optimal condition saves you money on repair and replacement costs. We have identified the following problems that are common to commercial ovens. Our technicians will solve each of these problems and help in drawing up a maintenance schedule to ensure that they do not recur.

Cooking food Unevenly

If you notice that your food is toasted better in one area than the other, then call the repair team to check on your oven. The main cause of uneven cooking is faulty heating elements and the temperature sensors. If the thermostat of your oven has recently been replaced, it could cause uneven food cooking. The thermostat has capillary that has clips which hold the bulb into place and if not well placed the oven will cook unevenly

  • Heating Elements: confirm whether it’s working preheats the oven and check whether the heating elements are glowing. The resistance of the temperature sensor should rise as the temperature of the oven rises. If the elements and sensors are not working the commercial appliance repair expert will replace them.
  • Rack Position: Make sure the racks and the cookware are well positioned as that could also lead to the uneven cooking of food.
Pilot Light Does Not Stay Lit In a Gas Oven

A pilot light that doesn't stay lit can drive a kitchen manager crazy. This will often result in undercooked food or burners that won't stay lit.

  • Defective Thermocouple: This is the most likely culprit. A failing thermocouple must be replaced.
  • Failing Safety Valve: If the thermocouple has been replaced the safety valve is the next most likely cause.
  • Blocked Gas Line: A blockage in the gas line could cause the pilot light to go out.
  • Burnt Fuse or Blown Elements: Components of the range can cause the pilot to go our. Our technicians know how to diagnose these issues.
Oven not Heating to the correct Temperature

If your oven is taking longer than usual to cook food, or getting way too hot? This is usually due to a faulty thermostat.

  • Solution: Call in the commercial appliance repair team and let them repair or replace the sensor. The technician will also check whether the sensor is touching the wall of the oven and then recalibrate the sensor to ensure its working well.
Need an Estimate or Service?

We can get your restaurant back to serving your guests amazing food and drinks and bringing in your needed revenue.

REQUEST SERVICE